The kitchen has always been entrusted to the restaurant trattoria "Da Claudio". The farm and restaurant in conjunction with each other, run by the same family, have an unbreakable bond with the genuineness, warmth and hospitality.
Cuisine of ancient traditions, it uses genuine products from the lands around the farmhouse and the work of man. As evidence of this, the restaurant Trattoria "Da Claudio" has won several wine and food awards. The staff and the rooms of the restaurant can host local banquets, celebrations, buffets and dinners by candlelight, all with the typical high-quality cuisine of the lowlands of Verona as well as Veneto wines paired with great and quick service . Particular attention for every customer - vegetarian and gluten free menu available.